“Cold brew coffee” has become quite the obsession for brew connoisseurs everywhere. What makes it so good? What makes it different from regular coffee? The owner of Oakland’s own Jittery John’s Cold Brew Coffee explains:
“Cold brewing means that the brew is made with cold water, not hot. The process takes significantly longer than hot brewed coffee, but the result is well worth the wait. Cold extraction draws significantly less of the bitter acids from the beans than hot coffee extraction, and thus produces a super rich and smooth cup of coffee that is very easy to drink iced or hot.”
Homeroom is a proud carrier of Jittery John’s Cold Brew Coffee. We thank them for personally delivering to us their 64oz growlers of rich, full bodied coffee that leaves other cold brews in the dust. Check out their website here and come in to one of Homeroom’s locations for a taste.
The 16oz bottle shown above is their cold brew concentrate that makes up to 4 to 5 cups of smooth rich coffee. So don’t drink it all in one sitting! They’ve also recently started bottling ready-to-drink bottled iced coffee that is sure to get people’s attention. Homeroom salutes them for being so dedicated to their craft and business. Get your cold brew now!